Living in Wine Country - recipes and recommendations

Just in time for Mother’s Day—this bright, zesty tart pairs sweet rhubarb with tangy lemon in a buttery crust. Easy to make, stunning to serve, and even better with bubbly (don’t forget your Capabubbles!).

Make this Mother’s Day unforgettable with a delightful Goat Cheese Frittata Recipe and Mimosa Brunch. Discover how to impress Mom with a light and sophisticated frittata paired with refreshing mimosas, and learn about the CapaBubbles that keep your bubbly fresh for continued celebrations!