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  • Some Grilling Tips
    July 22, 2024

    Some Grilling Tips

    Tips for grilling rubbed Pork Tenderloin If you have time (at least 3-4 hours), brine the tenderloin in a mix of cold water, salt and any spices you like.  The water should taste as salty as sea water. If you...

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  • Summer Grilling
    June 14, 2024

    Summer Grilling

    Summer is in full swing, and there's no better way to celebrate the season than with some delicious grilling! Whether you're a seasoned grill master or just starting, we have some fantastic tips and techniques to help you create the...

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  • Seared Scallops on a bed of fava beans and Morels
    May 8, 2024

    Seared Spring Scallops on Favas and Morels

    6 large (U10-12) scallops (dried not in liquid) 2 spring onions, chopped 3-4 oz fresh morel mushrooms, cleaned and quartered lengthwise +/- one pound fava beans in pods ½ cup dry white wine Sea Salt Kosher salt Espelette pepper Clarified...

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  • Goat Cheese Frittata and Mimosa Brunch
    April 24, 2024

    Goat Cheese Frittata and Mimosa Brunch

    Mother’s Day is a heartfelt occasion to express your appreciation and love for all the incredible moms out there. Elevate this year’s celebration with a gourmet brunch at home, starring a sophisticated frittata paired perfectly with bubbly mimosas. Make this...

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  • Banoffee Pie
    March 15, 2024

    Banoffee Pie

    This recipe might take a little time to pull together but it is mostly unattended and very easy to execute. A requested dessert by our college returning daughter for St Patrick's weekend.  2 14oz cans of condensed sweetened milk. Juice...

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  • Uncle Waltie's Mashed Potatoes
    November 14, 2023

    Uncle Waltie's Mashed Potatoes

    It's kinda crazy we haven't shared this recipe before as it's probably one of our most requested ones. Ever since we started dating Walt has wooed and swooned me (the Irish girl) with his fabulous and numerous potato renditions. I...

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  • Winter Salad
    November 14, 2023

    Winter Salad

    With the holidays around the corner we thought it might be nice to have this healthy winter salad as a counterbalance to all the rich food piled on the table. It also goes perfectly with any protein as a side dish....

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